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Mick's Meat Barn

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Mick's Meat Barn has been located at 181 Nicklin Way since the early 80’s and has been owned and operated by the Richards family for the past 20 years.
We pride ourselves on our superior customer service as well as our ability to supply a consistently high quality product to the marketplace.
Mick's Meat Barn supply our own quality beef and meat products to a number of Restaurants and Clubs as well as servicing a very busy retail trade.
We also play an active role within the community, sponsoring various schools, churches, charities and sporting teams on the Sunshine Coast.
Mick’s Meat Barn is open seven days a week – Monday to Friday from 7am to 5:30pm, 7am to 5pm on Saturday, and 8am to 4pm on Sundays.
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